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Principles of Biochemistry provides a concise introduction to fundamental concepts of biochemistry, striking the right balance of rigor and detail between the encyclopedic volumes and the cursory overview texts available today. Widely praised for accuracy, currency, and clarity of exposition, the Fifth Edition offers a new student-friendly design, an enhanced visual program, new Application Boxes, contemporary research integrated throughout, and updated end-of-chapter problems.
- Sales Rank: #84284 in Books
- Published on: 2011-09-11
- Original language: English
- Number of items: 1
- Dimensions: 11.00" h x 1.80" w x 8.70" l, 4.00 pounds
- Binding: Hardcover
- 832 pages
- Biochemistry
- Marc Perry
- Principles of Biochemistry 5th Edition
- 5th ed
- Moran Horton Scrimgeour Perry
About the Author
Laurence A. Moran
After earning his Ph.D from Princeton University in 1974, Professor Moran spent four years at the Universit� d� Geneve in Switzerland. He has been a member of the Department of Biochemistry at the University of Toronto since 1978, specializing in molecular biology and molecular evolution. His research findings on heat-shock genes have been published in many scholarly journals.
H. Robert Horton
Dr. Horton, who received his Ph.D from the University of Missouri in 1962, is William Neal Reynolds Professor Emeritus and Alumni Distinguished Professor Emeritus in the Department of Biochemistry at North Carolina State University, where he served on the faculty for over 30 years. Most of Professor Horton’s research was in protein and enzyme mechanisms.
K. Gray Scrimgeour
Professor Scrimgeour received his doctorate from the University of Washington in 1961 and has been a faculty member at the University of Toronto since 1967. He is the author of The Chemistry and Control of Enzymatic Reactions (1977, Academic Press), and his work on enzymatic systems has been published in more than 50 professional journal articles during the past 40 years. From 1984—1992, he was editor of the journal Biochemistry and Cell Biology.
Marc D. Perry
After earning his Ph.D. from the University of Toronto in 1988, Dr. Perry trained at the University of Colorado, where he studied sex determination in the nematode C. elegans. In 1994 he returned to the University of Toronto as a faculty member in the department of Molecular and Medical Genetics. His research has focused on developmental genetics, meiosis and bioinformatics. In 2004 he joined the Heart & Stroke / Richard Lewar Centre of Excellence in Cardiovascular Research in the University of Toronto’s Faculty of Medicine.
Most helpful customer reviews
9 of 10 people found the following review helpful.
Overly complicated and poorly edited
By Sarah
For a beginning biochemistry text they make simple concepts overly complicated and wordy. Important concepts are not easily taken out of the text and they often refer to information in chapters that are much later in the text. The problems are the end of each chapter are extremely confusing and require you to do a search and find to figure out what tables you should refer to since the problem often does not tell you where you will find the information. Sometimes when a problem does refer to a table you go to look for the table and realize that they were all renumbered in the revised edition (though they forgot to change the table references in the problems). There are also numerous spelling and grammatical errors. Nothing about this text is straight forward or easy to understand.
In all my science courses this is probably the worst book I have ever encountered and have resorted to using other sources for learning most concepts as this book does not explain things clearly.
4 of 4 people found the following review helpful.
DO NOT BUY THIS BOOK NEW ON AMAZON!!
By Clint Player
The access code for the companion website www.chemplace.com was covered by a foil seal and when I tried to remove it, the sticker tore the first layer of the page off and completely obliterated any chance of seeing the access code. When I contacted Pearson they told me they would not support 3rd party vendors (Amazon). They would only help me if I had purchased directly through Pearson or the campus bookstore. Very very unhappy with the Pearson support line as well, she acted like she had never even heard of the online Chemplace website (I realize this is not Amazon's fault, but an important point in my opinion). Ridiculous to buy a brand new book and not be able to visit the companion website.
3 of 3 people found the following review helpful.
Stay away from this book
By Haley Parker
This is the worst textbook I have ever encountered.
There are many grammatical errors as well as errors in the material that are actually essential to your understanding of the subject (ex:equations, answers to end of chapter questions). It is excessively worded as well.
I actually bought a second textbook (Lehninger) in order to supplement this disgrace to the chemistry world. Unfortunately, my professor uses this book to write the exams so I still use it fairly often.
Also, the international (paperback) version is exactly the same in content to the hardcover.
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